BREWING UP
the Fight Against Mold

Peter Nilsson
Brewmaster, Helsingborgs Bryggeri

‘NORMALLY, THE WALLS would be full of black mold. But now it’s a lot easier to keep it nice and clean. We spend significantly less time on cleaning, and many of the cleaning tasks that used to take an hour are accomplished in 20 minutes… it’s a nice feeling to work here again – and we have a newfound pride towards our brewery when we do the open tours.’

Case: Helsingborgs Bryggeri

Helsingborgs Brewery is located on the outskirts of Helsingborgs, where the walls and ceilings were once covered with black mold. In addition to being uncomfortable and having a terrible smell, it also created a health risk that could potentially contaminate the beer.

Helsingborgs Brewery often had to stop their production for two to three days to remove the mold. It would, unfortunately, come back after just a couple of weeks.

ACT.Global implemented Premium Purity™ at the brewery. They coated all surfaces with ACT CleanCoat™, and the ACT ECA System™ is now in use for all daily cleaning.

After the implementation of Premium Purity™, the mold and its putrid smell have disappeared, and the brewery has a more eco-friendly profile.

1) Before Premium Purity™
2) After a year with Premium Purity™
3) After 18 months with Premium Purity™

(Due to the damages caused by the mold, the walls and roof had to be renovated before the coating of ACT CleanCoat™)

For more information please contact

Jim Winther
Quality Manager

Email: jrw@act.global
Telephone: +45 3111 6544